Australia university > Education And Training International courses > Certificate Iv In Hospitality (patisserie)

Education And Training International - Certificate Iv In Hospitality (patisserie)

Certificate Iv In Hospitality (patisserie) is a course taught by Education And Training International in Western Australia. The course is a Certificate Iv level qualification. The CRICOS code for the course is 064650c. It belongs to Food And Hospitality category.

Certificate Iv In Hospitality (patisserie) in Education And Training International is not a dual qualification course. The course lasts for 60 weeks. The cost is about 21750 Australian dollars. The course is taught at Education And Training International .

Course Summary:
Course Name: Certificate Iv In Hospitality (patisserie)
Course Field: Food And Hospitality
Course Provider: Education And Training International
Course Code: 064650c
Course Level: Certificate Iv
Is Dual Degree: No
Duration: 60 weeks
Cost: AU$ 21750
State: Western Australia
Location: Education And Training International

For more information about Certificate Iv In Hospitality (patisserie), please contact the provider directly. To apply to Certificate Iv In Hospitality (patisserie), please contact local representative. For all courses on Food And Hospitality, please find out at Study Food And Hospitality in Australia.

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