Australia university > Kings International College Ltd courses > Certificate Iii In Food Processing (retail Baking Bread)

Kings International College Ltd - Certificate Iii In Food Processing (retail Baking Bread)

Certificate Iii In Food Processing (retail Baking Bread) is a course taught by Kings International College Ltd in Queensland. The course is a Certificate Iii level qualification. The CRICOS code for the course is 061301d. It belongs to Food And Hospitality category.

Certificate Iii In Food Processing (retail Baking Bread) in Kings International College Ltd is not a dual qualification course. The course lasts for 40 weeks. The cost is about 10500 Australian dollars. The course is taught at Kings International College Ltd .

Course Summary:
Course Name: Certificate Iii In Food Processing (retail Baking Bread)
Course Field: Food And Hospitality
Course Provider: Kings International College Ltd
Course Code: 061301d
Course Level: Certificate Iii
Is Dual Degree: No
Duration: 40 weeks
Cost: AU$ 10500
State: Queensland
Location: Kings International College Ltd

For more information about Certificate Iii In Food Processing (retail Baking Bread), please contact the provider directly. To apply to Certificate Iii In Food Processing (retail Baking Bread), please contact local representative. For all courses on Food And Hospitality, please find out at Study Food And Hospitality in Australia.

.